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The Flexible Baker
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The latest title in the highly successful Flexible series, this beautiful new baking book is full of foolproof and delicious recipes where ingredients can be substituted to suit all dietary requirements and eating preferences.Covering a wide-range of bakes including sweet & savoury, cakes & traybakes, biscuits & cookies, pastries, puddings & deserts, each recipe also includes flexible adaptations that can help cater for a variety of allergies, intolerances and lifestyle choic
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Date de sortie | 12 avril 2022 |
Langue | Anglais |
Éditeur | White Lion Publishing |
Collection | Flexible Ingredients Series |
Catégories | |
Accessibilité | Aucune information disponible concernant l'accessibilité pour le format Papier |